Non-Alcoholic Sangria

Ingredients

• 96 oz Juice Pitcher w/ lid
• 12 oz can of Grape Juice Concentrate mixed with half of called for water (1.5 cans)
• 16 oz Pomegranate/Cranberry Juice
• 1/2 c. Lemon Juice
• 1/2 c. Orange Juice
• 2 c. Water
• 2 Bags of Black Tea
• 1 c. White sugar
• 2 Large Cinnamon Sticks
• 4 Whole Cloves
• 1 Granny Smith Apple
• 1 Orange
• 1 Lemon
• 1 Lime
• 24 oz lemon/lime seltzer water

Directions

Heat water and steep tea, cinnamon sticks, and cloves for 5 min.
Remove tea bags and stir sugar into warm water (keep cinnamon and cloves).
Peel apple, then cut into 1"-2" chunks.
Slice citrus fruit into rings, then add all fruit to pitcher.
Add remaining ingredients to the pitcher and refrigerate for 3-24 hours.

Add seltzer water just before serving.